Perception and attitude of Hong Kong hotel guest-contact employees towards tourists from Mainland China / Sylvester Yeung, Cherry Leung
COTA(S): RE-1610
CHAID-based segmentation: international visitors' trip characteristics and perceptions / Cathy H. C. Hsu, Soo K. Kang
COTA(S): RE-111
Incorporating local and international cuisines in the marketing of tourism destinations: the cases of Hong Kong and Turkey / Bendegul Okumus, Fevzi Okumus, Bob McKercher
COTA(S): RE-1193