Total de documentos encontrados 1573

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    Quality management in tourism: lessons from the service industries? / Klaus Weiemair

    The marketing and management of tourism destinations: research directions for the next decade / Victor T. C. Middleton

    Tourism carrying capacity management issues / Peter W. Williams and Alison Gill

    Questions administratives et financières : rapport du secrétaire général

    Food-service leadership : could attila run a restaurant ? / Ronald F. Cichy, Michael P. Sciarini, Mark E. Patton

    State regulation and the hospitality industry : The case of hot food take-aways / Rhodri Thomas, Huw Thomas

    An empirical analysis of organizational structure and financial performance in the restaurant industry / Eliza Ching-Yick Tse

    Strategic partnerships for convention planning : the role of convention and visitor bureaus in convention management / Richard B. Gartrell

    Timeshare : the policy issues / Brian Goodall and Mike Stabler

    Market opportunity analysis : a Diy approach for small tourism enterprises / D. Brownlie

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