An evaluation of rules for assigning tables to walk-in parties in restaurants / Gary M. Thompson
COTA(S): RE-1268
Optimizing a restaurant's seating capacity: use dedicated or combinable tables? / Gary M. Thompson
Evaluating capacity and demand-management decisions at a ski resort / Madeleine E. Pullman and Gary M. Thompson
Computer simulation in hospitality teaching, practice, and research / Gary M. Thompson, Rohit Verma
Labor scheduling: a comentary / Gary M. Thompson
Planning-interval duration in labor-shift scheduling / Gary M. Thompson