
41.		Destination competitiveness: a comparative study of Hong Kong, Macau, and Singapore / Louise Todd, Anna Leask, Alan Fyall Autor: Todd, Louise Coautor: ; Leask, Anna Fyall, Alan COTA(S): RE-1831
42.		Application of game theory in tourism / Xuan Tran and Carla Thompson Autor: Xuan, Tran Coautor: ; Thompson, Carla COTA(S): RE-1831
43.		Mobile tablet menus: attractiveness and impact of nutrition labeling formats on millennials’ food choices / Maryam F. Yepes Autor: Yepes, Maryam F. COTA(S): RE-1268
44.		An evaluation of rules for assigning tables to walk-in parties in restaurants / Gary M. Thompson Autor: Thompson, Gary M. COTA(S): RE-1268
45.		Representation of cruise: cruisers and noncruisers cross views / Anne-Marie Lebrun Autor: Lebrun, Anne-Marie COTA(S): RE-1610
46.		Benchmarking and tourism efficiency in France / Aurélie Corne Autor: Corne, Aurélie COTA(S): RE-1193
47.		The Decision-making Process of Meetings, Congresses, Conventions and Incentives Organizers / OMT, ETC Data Publicação: 2015 Col.autor: OMT ETC COTA(S): 16758; 16758.a
48.		Water management in the European hospitality sector: Best practice, performance benchmarks and improvement potential / David Styles, Harald Schoenberger, José Luis Galvez-Martos Autor: Styles, David Coautor: ; Schoenberger, Harald Galvez-Martos, José Luís COTA(S): RE-1193
49.		Should cruise ports market ecotourism? A comparative analysis of passenger spending expectations within the Panama Canal Watershed / Brooke Thurau [et al.] Resp- Sec.: Thurau, Brooke Seekamp, Erin Carver, Andrew D. Lee, John G. COTA(S): RE-1610
50.		Turismo 2020 : Plano de ação para o desenvolvimento do turismo em Portugal 2014-2020 / Turismo de Portugal, IP Data Publicação: 2014 Col.autor: Turismo de Portugal, I.P. COTA(S): 16263.Dg; 16263.a