Foodservice management fundamentals / Dennis Reynolds
COTA(S): 14761
Estimating dynamic asymmetries in demand at the Munich Oktoberfest / Bernd Süssmuth, Ulrich Woitek
COTA(S): RE-1822
Minimising food miles: issues and outcomes in an ecotourism venture in Fiji / Stephen Pratt
COTA(S): RE-926