Estimating dynamic asymmetries in demand at the Munich Oktoberfest / Bernd Süssmuth, Ulrich Woitek
COTA(S): RE-1822
Foodservice management fundamentals / Dennis Reynolds
COTA(S): 14761
Minimising food miles: issues and outcomes in an ecotourism venture in Fiji / Stephen Pratt
COTA(S): RE-926
Receitas e sabores dos territórios rurais / Luís Chaves
COTA(S): 16177; 16177.a
Metodologia CHAC- Gestão / Júlio Fernandes
COTA(S): RP-924