Jeou-Shyan, Horng; Sheng-Fang, Chou; Chih-Hsing, Liu; Chang-Yen, Tsai
Tourism Management. - London, 1982, ISSN 0261-5177. - Vol. 36 (June 2013), p. 15 - 25
Restaurantes; Inovação; Design; Turismo sustentável