Incorporating local and international cuisines in the marketing of tourism destinations: the cases of Hong Kong and Turkey / Bendegul Okumus, Fevzi Okumus, Bob McKercher
The relationship between travel constraints and destination image: A case study of Brunei / Huei-Ju Chen, Po-Ju Chen, Fevzi Okumus
Collaborative Marketing in a Regional Destination: Evidence from Central Florida / Youcheng Wang [et al]
Constructing a model of exhibition attachment: Motivation, attachment, and loyalty / Xiaoli Yi [et al.]