Cookery for the Hotel and Catering Industry / L. J. Lucas; Dora Seton
COTA(S): 640.4 LUC COO
Personnel Management in Hotels and Catering Industry / M. J. Boella
COTA(S): 640.4 BOE PER
Catering e Banqueting : Organização e Prática / Vítor Gomes; Paulo Revés
COTA(S): 640.4 GOM CAT
The ICI Catering Manual / Imperial Chemical Industries
COTA(S): 640.4 IMP ICI
Profile of the Hotel and catering Industry / S. Medlik
COTA(S): 640.4 MED PRO
Convenience foods in catering / Arthur D. Little
COTA(S): 640.4 LIT CO
A Manual of Staff Management in the Hotel and Catering Industry / J. Philip Magurn
COTA(S): 640.4 MAG MAN
The Savoy English Course / Basil D. Lord; Michael Coles
COTA(S): 640.4 LOR SAV
Statistics for Hotels and Catering / John R. Summer
COTA(S): 640.4 SUM STA
Hotel and Catering Sales Promotion / Derek Taylor
COTA(S): 640.4 TAY HOT