Developing a forest-based wellbeing tourism product together with customers – An ethnographic approach / Henna Konu
COTA(S): RE-1193
Continuaremos a registar um crescimento sustentado e harmonioso / João Cotrim de Figueiredo
COTA(S): 16615
The future of food tourism : Foodies, Expereiences, Exclusivity, Visions and Plitical Capital / Ian Yeoman
COTA(S): 16736
Food tourism: a practical marketing guide / John Stanley, Linda Stanley
COTA(S): 16037
Turismo naútico. De "vela" em popa / Joaquim Pereira de Almeida
COTA(S): A-1638