Título/Resp.:	Behind the stars: a concise typology of Michelin restaurants in Europe / Colin Johnson [et al.]
Autor(es):	Johnson, Colin; Surlemont, Bernard; Nicod, Pascale; Revaz, Frederick
Publicação:	[S.l.: s.n.]
IN:	Cornell Hotel and Restaurant Administration Quarterly. - Ithaca. - Vol. 46 Nº 2 (May 2005), p. 170-187; RE-1268