Conseil. Actes de l'Organisation Europeenne de Cooperation Economique maintenus en apllication apres la reconstitution en Organisation de Cooperation et de developpement economiques / OCDE- Organisation de Cooperation et de Developpement Economiques
A dieta mediterrânica em Portugal: cultura, alimentação e saúde / Anabela Partidário [et al.]
Food Supply Chain Management : Economic, Social and Environment Perspectives / Pullman, Madeleine
Economic crisis and the image of Portugal as a tourist destination: the restaurants' perspective / José Manuel Esteves
Food-related personality traits and the moderating role of novelty-seeking in food satisfaction and travel outcomes / Mingjie Ji [et al.]
Place branding performances in tourist local food shops / Chiara Rabbiosi
Everyday life and water tourism mobilites: mundane aspects of canal travel / Maarja Kaaristo and Steven Rhoden
'Putting Place on a Plate' along the West Cork Food Trail / Michael John Broadway
Travelers' food experience sharing on social network sites / Saerom Wang, Ksenia Kirillova and Xinran Lehto
WWOOFing in Australia: ideas and lessons for a de-commodified sustainability tourism / Adrian Deville, Stephen Wearing and Matthew McDonald