21.		Sustainable Culinary Systems : Local foods, innovation, tourism and hospitality / C. Michael Hall Data Publicação: 2013 Col.autor: Hall, Michael C. Gössling, Stefan COTA(S): 16737
22.		A report on the Paris Climate Change Agreement and its implications for tourism: Why we will always have Paris / Daniel Scott, C. Michael Hall, Stefan Gössling Autor: Scott, Daniel Coautor: ; Hall, Michael C. Gössling, Stefan COTA(S): RE-926
23.		Optimizing or maximizing growth? A challenge for sustainable tourism / Stefan Gössling [et al.] Resp- Sec.: Gössling, Stefan Ring, Amata Dwyer, Larry Andersson, Ann-Christin Hall, Michael C. COTA(S): RE-926
24.		Tourism, information technologies and sustainability: an exploratory review / Stefan Gössling Autor: Gössling, Stefan COTA(S): RE-926
25.		A review of the IPCC Fifth Assessment and implications for tourism sector climate resilience and decarbonization / Daniel Scott, C. Michael Hall and Stefan Gössling Autor: Scott, Daniel Coautor: ; Hall, Michael C. Gössling, Stefan COTA(S): RE-926
26.		Can tourism be part of the decarbonized global economy? The costs and risks of alternate carbon reduction policy pathways / Daniel Scott [et al.] Resp- Sec.: Scott, Daniel Gössling, Stefan Hall, Michael C. Peeters, Paul COTA(S): RE-926
27.		Finding effective pathways to sustainable mobility: bridging the sciense-policy gap / Scott A. Cohen [et al.] Resp- Sec.: Cohen, Scott A. Higham, James E. S. Gössling, Stefan Peeters, Paul Eijgelaar, Eke COTA(S): RE-926