Prontuario economico del turista: spesa giornaliera del viaggiatore in 42 paesi - travaller's / Centro per la Statistica Aziendale
COTA(S): 802; 802.1
Sustainable Culinary Systems : Local foods, innovation, tourism and hospitality / C. Michael Hall
COTA(S): 16737
How do people negotiate through their constraints to engage in pro-environmental behavior? A study of front-country campers in Alberta, Canada / Farhad Moghimehfar, Elizabeth A. Halpenny
COTA(S): RE-1193
Using ski industry response to climatic variability to assess climate change risk: An analogue study in Eastern Canada / Michelle Rutty [et al.]
Evolutionary economic geography: reflections from a sustainable tourism perspective / Patrick Brouder
COTA(S): RE-1775
An experience-based typology for natural event tourists / Martinette Kruger and Melville Saayman
COTA(S): RE-1610
Situating the wildlife spectacle: ecofeminism, representation, and polar bear tourism / Olga Yudina and S. R. Grimwood
COTA(S): RE-926
Tour guide styles and penal history museums in Canada / Matthew Ferguson, Kevin Walby and Justin Piché
Seasonal weather sensitivity, temperature thresholds, and climate change impacts for park visitation / Micah Hewer, Daniel Scott and Adam Fenech
Vers une Nouvelle Cuisine Québécoise / Institut de tourisme et d´hôtellerie du Québec
COTA(S): 641.55(71) CAN
Canadá : Travel agents manual / Canadian Government Travel Bureau
COTA(S): 1371
Terre des hommes : presente ses lettres de créance / Le président du Comité exécutif
COTA(S): 1453