Why restaurants fail? part IV: the relationship between restaurant failures and demographic factors / H. G. Parsa [et al.]
O invulgar "buffet" tradional Chinês / Ricardo Moita
Restaurant consumption as an economic indicator / Aleksandar M. Velkoski
Transalentejo : Percursos pedestres do Alqueva / Turismo do Alentejo, ERT
The roles of value, satisfaction, and commitment in the effect of service quality on customer loyalty in Hong Kong–style tea restaurants / Ivan K. W. Lai
Creating memorable experiences in a reuse heritage site / Yi-Ju Lee
An evaluation of rules for assigning tables to walk-in parties in restaurants / Gary M. Thompson
Differentiated effect of advertising: Joint vs. separate consumption / Sangwon Park, Juan L. Nicolau
Portugália, uma marca com história / Marta Barradas