Oferta turística cultural accesible: el Museo Nacional Centro de Arte Reina Sofía / Santiago Gonzalez D'Ambrosio
COTA(S): RE-319
Mejoras de acceso en el centro histórico de Atenas y la Acrópolis. Pasos hacia un destino turístico accesible / Katerina Papamichail
La desserte touristique de château d' Écouen. Un enjeu pour sa fréquentation / Aline Lunven
COTA(S): RE-410
Constructing Customer-based Museums Brand Equity Model: The Mediating Role of Brand Value / Chyong-Ru Liu, Han-Kuei Liu, Wei-Rong Lin
COTA(S): RE-1610
Cultura é crítica para a "diferenciação turística" / Patrícia Afonso
COTA(S): RP-381
Mountains and muses: Tourism development in Asheville, North Carolina / Elizabeth Strom, Robert Kerstein
COTA(S): RE-1253
Communicating sustainability priorities in the museum sector / Mark Wickham, Kim Lehman
COTA(S): RE-926
Presépios na Ilha de São Miguel. Séculos XVIII - XIX / José de Almeida Mello
COTA(S): 16693
Food tourism: a practical marketing guide / John Stanley, Linda Stanley
COTA(S): 16037