Personnel Management in Hotels and Catering Industry / M. J. Boella
COTA(S): 640.4 BOE PER
Le Gestion Hôtelière : Exploitation Commercialisation-Administration / Marcel Bourseau
COTA(S): 640.4 BOU GES
Second Tripartite technical meeting for hotels, restaurants and similar establishments : Effect given to the conclusions of the first meeting / International Labour Office
COTA(S): 640.4 ILO SEC
Catering Supervision : with 21 Case Studies / Ted Bevan
COTA(S): 640.43 BEV CAT