Risks and benefits of outsourcing hotel operations: a comparison between Scotland and Taiwan / Tomás F.Espino-Rodríguez, Pei Chun Lai, Tom Baum
COTA(S): RE-1822
Organic community tourism: a cocreated approach / Kathy Hamilton, Matthew Alexander
COTA(S): RE-1253
Sustainable tourism in rural Europe / Donald V.L. Macleod, Steven A. Gillespie
COTA(S): 14967
Fictional media and imagining escape to rural villages / Warwick Frost, Jennifer Laing
COTA(S): RE-1775
Climate change perceptions and responses in Scotland's ski industry / Debbie Hopkins, Kate Maclean
Visitor attractions and events: Responding to seasonality / Joanne Connell, Stephen J. Page, Denny Meyer
COTA(S): RE-1193
Diáspora, authenticity and the imagined past / Derek Bryce, Samantha Murdy and Matthew Alexander
The Kelpies, the Falkirk Wheel, and th tourism-based regeneration of Scottish Canals / Andrew McKean, John Harris and John Lennon
COTA(S): RE-1610
Food tourism policy: deconstructing boundaries of taste and class / Anna de Jong and Peter Varley
The Scots Cellar : It´s Traditions and Lore / F. Marian McNeil
COTA(S): 640.43 MCN SCO
Tourism in Scotland / Scottish Tourist Board
COTA(S): 1366
Scotland. Where to go and what to see / Leena Shaw [et al.]
COTA(S): Fl-GB.1315.A