501 Recipes for Slimmers / Marguerite Patten
COTA(S): 641.55 PAT REC
Manual de Cozinha Chinesa / Dr Li Ching
COTA(S): 641.55(510) CHI MAN
La Viande : Nature-Preparation-Distribuition / G. Thleulin
COTA(S): 641.55 THL VIA
Gastronomie Normande D´Hier et D´Aujourd´hui / Simone Morand
COTA(S): 641.55(44) MOR GAS
50 fleisclose Gerichte / Elisabeth Anzlinger
COTA(S): 641.55 ANZ FLE
50 Neue Backrezepte / Ben J. Kuyper
COTA(S): 641.55 KUY NEU
Home Preserving and Bottling / Gladys Mann
COTA(S): 641.85 MAN HOM
Les Poissons / A. Cooper
COTA(S): 641.55 COO POI
Quick Simple Meals / Susan Graham
COTA(S): 641.55 GRA QUI
50 Eierspeisen aus der Internationalen Kuche / Ben Kuyper
COTA(S): 641.55(4/9) KUY EIE
Penguin Cordon Bleu Cookery / Rosemary Hume
COTA(S): 641.55 HUM PEG
Le Manuel du Restaurateur : résumé de cuisine courante / H. Heyraud
COTA(S): 641.55(44) HEY MAN
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